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Flamingo Musings

Cooking, Canning, Baking - It's All Kosher

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vegan

Vegan Quinoa Stuffed Peppers

April 13, 2014

Quinoa-Stuffed Mini Peppers | Flamingo Musings

  Last year, one of my cousins asked me if I had any vegan/vegetarian recipes that his daughter would like, for Passover.  Increasingly, I’m getting requests for vegan recipes, gluten-free recipes, and recipes that don’t contain matzo meal, for the very religious who don’t eat “wet” matzo on Passover.  And you thought I had some…

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Vegan Krispy Treats (or How to Salvage Failed Homemade Marshmallows) And Yet Another Recap of EWR13

June 13, 2013

Vegan Krispy Treats

  I tried to make vegan marshmallows, but I didn’t want the effort to turn into a science project. I wanted it to be simple. I didn’t want to coat my entire kitchen in gums and powdered sugar.  I wasn’t even going to post this, but I decided that occasionally (very occasionally, mind you) I…

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Vegan Truffled Stuffed Potatoes – An Amazing Appetizer!

May 13, 2013

salt potatoes

  One of my favorite parts of the annual Eat Write Retreat food bloggers conference, is the Culinary Challenge.  This year, all the participants registered by April 15th were sent boxes containing one of four Mystery Ingredients (along with a boatload of OXO tools to help us out). The challenge is to create at home,…

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Meet Renee

Renée brings you traditional Jewish recipes, updates them for the modern cook and kitchen, but doesn’t stop there! In this eclectic food blog, you’ll also find original, as well as popular regional and ethnic recipes with a Kosher twist, and unusual jam and pickle recipes. And other stuff, too. Because she’s like that.

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