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Cooking, Canning, Baking - It's All Kosher

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passover

Passover: A Preface and a Sponge Cake

March 28, 2010

Sponge Cake for Passover | Flamingo Musings

    Passover starts tomorrow (Monday) night, beginning a week of probably the most food-centric holiday on the Jewish calendar. To mark the passing of our ancestors from bondage to freedom, and the haste in which that was accomplished (read your Exodus, people… No, the Bible, not the Leon Uris novel!), we are prohibited from…

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Whole Wheat Passover Rolls – An Update

April 10, 2009

Passover Rolls | FlamingoMusings.com

First, I want to thank Lettergirl of Not Going Postal for that awesome award you see just to the right, there, in my sidebar. She wrote the sweetest post back on March 26th (my 20th wedding anniversary, coincidentally!) and I didn’t see it until over a week later… I’m such a doof! Mmmwah! You have…

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This Is So F’d Up…

April 2, 2009

I have to e-mail this post from work because my laptop refuses to completely boot (it makes it as far as the picture on my desktop, and just spins that little beachball endlessly) and now the repair disc is stuck in the drive because there is no external way to remove it and it won’t…

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Meet Renee

Renée brings you traditional Jewish recipes, updates them for the modern cook and kitchen, but doesn’t stop there! In this eclectic food blog, you’ll also find original, as well as popular regional and ethnic recipes with a Kosher twist, and unusual jam and pickle recipes. And other stuff, too. Because she’s like that.

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