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Cooking, Canning, Baking - It's All Kosher

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Helle’s Kitchen Hard Cider Jelly: A Tribute To Elle

January 31, 2014

Woodchuck Hard Cider Jelly | Flamingo Musings

  By now you may have heard that one of my dear friends and blogging mentors, Elle of Elle’s New England Kitchen, passed away suddenly on Tuesday morning. She was a generous friend, one of the most supportive and talented people I know, and had a wicked sense of humor.  Of course, there’s so much…

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Sweet Heat: Hot Lemongrass Pepper Jelly

February 3, 2013

                  Who knew that we’re making “health food” here at Freakin’ Flamingo? 🙂 Did you know that the herb Lemongrass is thought to have numerous health benefits? Especially when used in combination with other spices such as garlic, fresh chillies, and coriander. In fact, scientists are now…

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Mini Strawberry Cheesecakes for Valentines Day

February 1, 2012

Valentine Mini Strawberry Cheesecakes

I’ve said it so many times, I’m surprised y’all can’t read my mind at this point: Winter is the best reason to live in South Florida. Putting the exclamation point on that, is Strawberry Season. For the next couple of months, we will be awash in the sweetest, juiciest strawberries ever. And the prices are…

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Meet Renee

Renée brings you traditional Jewish recipes, updates them for the modern cook and kitchen, but doesn’t stop there! In this eclectic food blog, you’ll also find original, as well as popular regional and ethnic recipes with a Kosher twist, and unusual jam and pickle recipes. And other stuff, too. Because she’s like that.

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