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Flamingo Musings

Cooking, Canning, Baking - It's All Kosher

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Southwestern “Caviar” – Vegan Appetizer

January 23, 2016

  Southwestern Caviar (also known as “Texas Caviar” in some circles), is a healthy and vegan appetizer, or snack, or side dish, that’s been around since at least the 1940’s. Black-eyed peas combine with peppers, onions, and a tangy dressing, making this a versatile and popular addition to your table as “good luck” food to…

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Brussels Sprouts Mushroom Casserole

December 22, 2015

Brussels Sprouts Mushroom Casserole | Flamingo Musings

  It was a few days before Thanksgiving, and I found myself at the grocery store to pick up the ingredients for the traditional Green Bean Casserole. Having made the mistake of going out without a list – because, really? Did I need a list for green bean casserole? –  I of course became distracted…

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Tropical Cranberry Macaroons

December 16, 2015

Tropical Cranberry Macaroons |Flamingo Musings

It’s posting day for the Great Food Blogger Cookie Swap, partnering with Cookies for Kids’ Cancer. For the swap part of the FB Cookie Swap, I sent a dozen Tropical Cranberry Macaroons to each of three other food bloggers, and I received cookies from three completely different food bloggers! I hope they enjoyed them as…

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Meet Renee

Renée brings you traditional Jewish recipes, updates them for the modern cook and kitchen, but doesn’t stop there! In this eclectic food blog, you’ll also find original, as well as popular regional and ethnic recipes with a Kosher twist, and unusual jam and pickle recipes. And other stuff, too. Because she’s like that.

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