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Flamingo Musings

Cooking, Canning, Baking - It's All Kosher

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halloween

Recipe Monday: Squashed Soup

October 26, 2009

Continuing with this week’s Halloween theme, I bring you Squashed Soup. I’ve adapted this recipe from the Butternut Squash Soup that used to be served at the Simon Pearce Glassworks and Restaurant in Quechee, Vermont. We discovered this soup one October several years ago, when MJ and I took a “leaf-peeping” road trip to take…

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8 Comments

Black Martinis with Devil’s Eyeballs – Welcome To The #GreatHallowTweet!

October 25, 2009

    Come in! Make yourself… umm… comfortable. Heh heh heh! May I offer you a cocktail? How about a nice Black Martini with Devil’s Eyeballs? BWAAHAHAHAHA! For the Black (Espresso) Martinis you’ll need: 2 cups prepared espresso 2 cups black vodka or espresso-flavored vodka 1 cup Kahlua (or other coffee liqueur) 1/4 cup sugar…

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12 Comments

The Most Wonderful Time Of The Year

October 8, 2009

Now, for most people, that would be “The Holidays” – Chanukah, Christmas, New Year. For me and some of my friends, that could only be Halloween! Like my new outfit? We’re planning the #GreatHallowTweet – a bloghop – for the last week in October. Beginning on Sunday, October 25th and right on through the big…

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Meet Renee

Renée brings you traditional Jewish recipes, updates them for the modern cook and kitchen, but doesn’t stop there! In this eclectic food blog, you’ll also find original, as well as popular regional and ethnic recipes with a Kosher twist, and unusual jam and pickle recipes. And other stuff, too. Because she’s like that.

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