I’ve got two – count ’em – two treats for you today! Maybe even three! I was on the web recently, looking at platform beds for my new space-age foam mattress, when I was struck by an idea for another frozen and healthy concoction (it happens that way, sometimes), and inspired by the new Flickr…
S’mores Ice Cream and um, S’more!
A few weeks ago, Casey of TasteStopping was going to sleepaway camp – Camp Blogaway, that is – and to celebrate, she and her sponsor, Regional Best, gave away a bunch of Gourmet S’mores Kits. I can’t begin to think how many years it’s been since I made S’mores. Maybe since I was a…
Recipe Monday: Coffee & Chipotle Crusted London Broil
While I was at the grocery store a few days ago, this gorgeous hunk of meat caught my eye from across the aisle. It was big, beautiful, gleaming, and fresh. It taunted me with its possibilities. And, all things considered, it was a fairly cheap date. It called itself “London Broil” and virtually…
