Six days down and two to go. The eight-day Passover holiday is nearly over and we’ve run through our cookies and our brownies and our sponge cakes. Time to make macaroons. I grew up thinking of macaroons (as opposed to the French macaron) as Passover cookies. My mother would buy a couple of cans…
Jewish holiday
Meatball Matzo Ball Stew
Congratulations! You’ve gotten past the Passover Seder meal(s) and lived to tell the tale. The pressure’s off and it’s just you and your nuclear family. But it’s only Day 2 of the 8-day holiday and you’ve still gotta eat. Time to start thinking of some more casual meals, and maybe using up those leftover matzo…
Passover Breakfast: Matzo Brei
I was going to start Passover week with Matzo Balls, but they’re still in the freezer, so I haven’t taken any photos yet. Hold your questions – all will be explained in that post. In the meantime, let’s start with the Passover Breakfast of Champions: Matzo Brei. When I was a kid, there were…