This simple but showy bundt cake gets its flavor and shiny good looks from a surprise ingredient: Jam! It’s so easy to throw together, you’ll wonder why it took me over three years to post it! Best answer? I don’t know. Several years ago, I became involved with a Facebook baking group called “The…
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Avocado Spread for Dip or Toast
I love a multi-tasker, don’t you? I recently made this chunky Avocado Spread as a snack and to top toast, so I could eat something with texture while I was having some dental work done. Our Florida avocados are in season now, and it was perfect timing! When it comes to “Avocado Toast”, I…
Bleu Macaroni & Cheese
I don’t care how old you are. When you want Macaroni and Cheese, nothing else will do. You’ll never outgrow your craving for the tender pasta and creamy cheese sauce of your youth. Sometimes though, you want to indulge your grownup taste buds – and if you’re anything like me, that means a bold…