Queasy about making your own mayonnaise at home? I know I was for years. All that drizzling oil slowly (just how slow is “slowly”, anyway?). Fear of the magic sauce “breaking”. Fear of well, you know, poisoning someone I love? I’m here to tell you that those days are over, kids! You…
non-dairy
Paté de Hibiscus, Cheese, & Girls’ Night In Wrap Party + Jarlsberg Giveaway
Chanukah begins next week, with Christmas and the New Year not too far behind. It’s the perfect time to have a “just us girls” evening, and wrap up the kids’ (and significant others’) gifts, away from those snooping curious eyes, don’t you think? Well, Jarlsberg, Wild Hibiscus Flower Co., and Honey Ridge Farms…
Mom’s Traditional Sweet Gefilte Fish
It was a tradition for Rosh Hashana, Passover, or whatever in between. No matter where the holiday dinner was hosted – my mother’s, my brother’s, or my place – Mom always brought the Gefilte Fish and the chopped liver. This was the benchmark against which all others were measured. In the grocery stores,…