My very favorite holiday of the year, Halloween, is coming! As I thought about what devilish new treats I’d come up with this time around, I was contacted by Casey at Kitchen PLAY, who asked if I’d like to PLAY around with Halloween Oreos. I love Oreos! Several of us were invited to create…
Uncategorized
Tupelo Honey Café Coleslaw for Father’s Day. And *Bonus* 2 Reviews!
Tomorrow’s Father’s Day and a good many of you will be grilling or picnicking, getting together with family and friends and celebrating Dad. This is in honor of my Dad. He passed away when I was a teenager, but many of my memories of him center around food. “Summer” food. He was the Coleslaw and…
Melanzana Balsamica (Pickled Balsamic Eggplant)
A couple of weeks ago, I was scouring the farmers market looking for inspiration. My spring canning class was coming up and I wanted to show the class something a little bit different in the pickle category – something that might inspire them to think of vegetable pickles “outside the jar”. Something that would lend…
