I haven’t been grocery shopping since we got back from vacation, and the only protein on hand in my freezer was a package of boneless, skinless chicken breasts. Hmmph. But, do you know when it’s really fun to cook? When you stop thinking about that room as the kitchen, and start thinking of it as…
Recipe Monday
Recipe Monday: Turkey Taco Salad
Remember that 22 lb. turkey I got stuck with cooking a couple of weeks ago? Well, here’s one way I’ve been using it up. Healthy, low-fat, filling, and still a lighter alternative for dinner. Yes, I know, I probably should have saved this for Thanksgiving, but I need to use the damn thing up! Turkey…
Recipe Monday: Mango Creme Brulee
Let me just caution you at the outset that this is not low-fat, low-carb, or low-sugar. Actually, it’s not that bad, sugar-wise. This is, however, dessert at its most indulgent – or at least as indulgent as you can get without chocolate – and unless you have the metabolism of an Olsen twin (Happy Birthday,…
