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Cooking, Canning, Baking - It's All Kosher

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More Blueberry Farming & A Frozen Blueberry Smoothie

July 13, 2015

Frozen Blueberry Smoothie | Flamingo Musings | Flamingo Musings

    This is the second in a series about blueberry farming in Florida, centering around farmer Dan Ebbecke and his D&S Blueberries in Masaryktown, a small farming community in west central Florida.  Stay tuned for a delicious Frozen Blueberry Smoothie recipe at the bottom of this post! Dodging intermittent rain showers and thunderstorms, back…

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3 Comments

Curried Tuna Sauce and Hot Madras Curry Powder

January 6, 2015

Curried Tuna Sauce | Flamingo Musings

    I thought I’d start off the New Year with a recipe that is one of Mike’s specialties: Curried Tuna.  I know. I don’t like fish, but I’ll eat tuna from the can. And, I’ve never been wild about “hot tuna” – unless you’re talking about the ’70’s band that was a spin-off of…

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2 Comments

Key Lime Watermelon Sorbet – 6 Ways!

July 30, 2014

Key Lime Watermelon Daiquiri

  The end of National Watermelon Month is upon us, but certainly nowhere near the end of watermelon! We’re at the height of the season, and I couldn’t be happier! Take a look at these prices at my local grocery store: I’ve always loved watermelon as far back as I can remember. Hot, Ohio summer…

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Meet Renee

Renée brings you traditional Jewish recipes, updates them for the modern cook and kitchen, but doesn’t stop there! In this eclectic food blog, you’ll also find original, as well as popular regional and ethnic recipes with a Kosher twist, and unusual jam and pickle recipes. And other stuff, too. Because she’s like that.

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