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Flamingo Musings

Cooking, Canning, Baking - It's All Kosher

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eat write retreat

Eat Write Retreat ’13: A Bird’s Eye View & Recap

June 7, 2013

  Once again, Mr. Flamingo insisted on sharing his view and a recap of Eat Write Retreat 2013. Who can stop a 6’2″ flamingo? Go ahead. Try.  Yes, it is I—the flamingo— the true spirit behind Freakin’ Flamingo and Flamingo Musings. I’ve finally managed to flutter my wings enough to draw the mistress away from…

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2 Comments

California Ripe Olive Gelato – An Amazing Appetizer!

May 15, 2013

Ripe Olive Gelato | Flamingo Musings

  The following is a guest post by my husband, Mike, a/k/a “Mr. Flamingo”.  Mike is also a registered participant in the upcoming Eat Write Retreat food blogger conference, and as such, received his own mystery ingredient box and some special tools from OXO to participate in the EWR Culinary Challenge. His challenge ingredient: California…

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Vegan Truffled Stuffed Potatoes – An Amazing Appetizer!

May 13, 2013

salt potatoes

  One of my favorite parts of the annual Eat Write Retreat food bloggers conference, is the Culinary Challenge.  This year, all the participants registered by April 15th were sent boxes containing one of four Mystery Ingredients (along with a boatload of OXO tools to help us out). The challenge is to create at home,…

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Meet Renee

Renée brings you traditional Jewish recipes, updates them for the modern cook and kitchen, but doesn’t stop there! In this eclectic food blog, you’ll also find original, as well as popular regional and ethnic recipes with a Kosher twist, and unusual jam and pickle recipes. And other stuff, too. Because she’s like that.

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