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Flamingo Musings

Cooking, Canning, Baking - It's All Kosher

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dessert

One-Ingredient Ice “Cream”

May 6, 2010

  One day last week (I think), Elle tweets me something along the lines of “Renee! You have to check this out!!!” Seriously, there were at least 3 exclamation points. The “this” she was referring to, was a “recipe” for One-Ingredient Ice Cream on another blog, The Kitchn. Really?!? How’s that work? Every brain cell…

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Recipe Monday: Tiramisu Cream Puffs

March 22, 2010

When we decided that the food for Mom’s 90th birthday party was going to be Italian, my brain skipped ahead to dessert. Oh, sure, there would be birthday cake, but I wasn’t going to be the one to make it. I know my limitations and cake decorating is definitely not in my skill set! There…

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Recipe Monday: Mango Creme Brulee

June 15, 2009

Let me just caution you at the outset that this is not low-fat, low-carb, or low-sugar. Actually, it’s not that bad, sugar-wise. This is, however, dessert at its most indulgent – or at least as indulgent as you can get without chocolate – and unless you have the metabolism of an Olsen twin (Happy Birthday,…

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Meet Renee

Renée brings you traditional Jewish recipes, updates them for the modern cook and kitchen, but doesn’t stop there! In this eclectic food blog, you’ll also find original, as well as popular regional and ethnic recipes with a Kosher twist, and unusual jam and pickle recipes. And other stuff, too. Because she’s like that.

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