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Cooking, Canning, Baking - It's All Kosher

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RJ Flamingo

Brie Strata – Healthy Sunday Brunch

January 8, 2010

Here’s a favorite healthy brunch option that I love – all food groups in one place, all the flavor, none of the deprivation! Brie Strata Ingredients: 2 tbs. Olive oil1 medium onion, roughly chopped1 medium green or yellow pepper, roughly chopped4 ounces Mushrooms (any variety) sliced4 cloves garlic, roughly chopped1 6 ounce bag baby spinach1…

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Crimes Against Fashion: Winter 2

January 7, 2010

It’s 49 degrees with a windchill. Tourist.

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PhotoHunt: Lick

January 2, 2010

The PhotoHunt theme this week is “Lick.” I’m sure I don’t know why. This squirrel is licking up some water from the birdbath. It’s not Perriet, but it’ll do. Sly is licking his lips after a treat. Please, Mom! May I have some more? Happy New Year, Everyone!

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Meet Renee

Renée brings you traditional Jewish recipes, updates them for the modern cook and kitchen, but doesn’t stop there! In this eclectic food blog, you’ll also find original, as well as popular regional and ethnic recipes with a Kosher twist, and unusual jam and pickle recipes. And other stuff, too. Because she’s like that.

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