I’m following up last week’s post with my official contribution to #ElleAPalooza. Today’s post is a recipe for Spiced Pumpkin Chickpea Stew, inspired by Elle of Elle’s New England Kitchen. As a tribute to my friend, LeeAnn (a/k/a Elle), I’m joining with a number of other food bloggers who count her as friend, in…
spicy
Chile-Spiced Brownies & A Review of The Hatch Chile Cookbook
You’re not still looking for treats, are you? Really? Well, you’re in luck! I had a late inspiration, and now I have you to share it with! When I was at the recent Produce Marketing Association Fresh Summit Expo, I had the good luck to meet Chef Tom Fraker of Melissa’s Produce. Chef Tom…
Recipe Monday: Taco Salad
It’s Monday once again. Back to school, back to work, and back to the eternal question: “What the heck am I going to make for supper that I can get on the table before someone gnaws a hole in the couch?” “Oh. And yeah. I’d like to get a vegetable in there, somewhere.” My…