So, yesterday was our 22nd wedding anniversary. When that fact sank in, we looked at each other and said – simultaneously – “Wow. And we haven’t killed each other, yet.” See? That’s why we’re married. I thought the occasion called for something a little special, and since I’d made some challah bread in a loaf-shape…
Archives for March 2011
Shepherd’s Pie for St. Patrick’s Day
Shepherd’s Pie is actually one of the traditional Irish dishes that you’ll find at all the pubs and festivals, today. Everyone has their own way of making it – some as a loose sautéed ground beef or lamb and vegetable mixture with a pile of potatoes on top, but I really like it as more…
Grand Opening: Freakin’ Flamingo’s Live!
The day has finally arrived! Freakin’ Flamingo is LIVE! What is Freakin’ Flamingo, you ask? It’s my brand-spanking-new online store, selling my handmade, micro-batch jams, marmalades, and whatever else I feel like canning and sharing with you! All with a South Florida / Caribbean vibe and made in season. Super-limited edition, if you will, because,…
