This is a Sponsored Post written by me on behalf of Wheat Food Council. All opinions are 100% mine. You might not have noticed, but I’ve been doing a little baking, lately, and so have many of my friends. Cookies, brownies, bread – we’re going through a lot of flour to bake the treats that…
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This isn’t a subject I would normally find myself writing about. And let me start out by saying that MJ and I have been happily married for almost 20 years. I can’t even imagine how tough it would be “out there” these days. It was hard enough back in the day. I still have vivid…
