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Cooking, Canning, Baking - It's All Kosher

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oatmeal

Breakfast in #Oatober: Peanut Butter Muesli

October 6, 2015

Peanut Butter Muesli | Flamingo Musings

  Even though I cook and bake quite a lot with peanut butter and oatmeal, when Peanut Butter & Co. and Bob’s Red Mill offered to send me both to play with, the first thing that came to mind was Muesli. I still love my version of Muesli, because even though you make it once…

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The Juicing Fad is Dead. Eat Real Food: Ready-To-Go Muesli

March 14, 2014

Muesli - Ready to go breakfast!

  I hereby unilaterally declare the “Juicing Fad” is dead.  No less venerable authorities than the Mayo Clinic and the American Cancer Society, not to mention umpteen thousands of registered dieticians (heretofore known as “the Food Police”) are saying that: (a) You’re not detoxing yourself on juice fasts (Me: You’re just using the facilities more);…

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Healthy Multigrain Pancakes

January 11, 2011

Multigrain Pancakes

I made Multigrain Pancakes for breakfast, this morning. And they were awesome. But, what is it about the month of January that makes me want to take another look at pancakes? I mean, last January I gave you the Best Buckwheat Pancakes Ever. Now, this? I think, like most of you, I’m suffering from “Holiday…

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Meet Renee

Renée brings you traditional Jewish recipes, updates them for the modern cook and kitchen, but doesn’t stop there! In this eclectic food blog, you’ll also find original, as well as popular regional and ethnic recipes with a Kosher twist, and unusual jam and pickle recipes. And other stuff, too. Because she’s like that.

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