Top o’ the mornin’ to ye! St. Patrick’s Day is here again, one of the favorite holidays around the ol’ Flamingo Pond. The husband is half-Irish, and back when we got married, we made a deal: I would get all the Jewish holidays and he would get St. Patrick’s Day and Christmas. I took this [...]
Shepherd’s Pie is actually one of the traditional Irish dishes that you’ll find at all the pubs and festivals, today. Everyone has their own way of making it – some as a loose sautéed ground beef or lamb and vegetable mixture with a pile of potatoes on top, but I really like it as more [...]
I don’t know about you, but every time I open the fridge, I’m faced with what seems like billions of little containers of leftover this and leftover that. Yesterday, when asked “What’s for breakfast?” I started searching the little containers and discovered some mashed potatoes. It got me thinking about these biscuits I used to [...]
Did you ever eat ColcannonWhen ’twas made with yellow cream?And the kale and praties blendedLike a picture in a dream? Did you ever take a forkfulAnd dip it in the lakeOf heather-flavored butterThat your mother used to make? Oh, you did! Yes, you did!And so did he, and so did IAnd the more I think [...]
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