I originally called this, “Oyster Mushroom Jam”. Predictably, people went a little nuts. “Eewww! Oysters in jam???” No. I used the variety of mushroom called oyster. They look like this: While slightly sweet from the small amount of honey, this is more of a savory, tangy condiment that’s meant as a topping or…
condiment
Freakin’ Flamingo Motto Contest!
Everybody recovered from the 4th of July? Yes? Good! Totally time for a contest! I’ve been using the catchphrase “Everybody Gets Jam!” for about 7 months now. It started out as a private joke between me and the hubs around Christmastime, when we were trying to figure out what to gift people for the holidays….
The Pickle Experiment: Spicy Garlic Cucumber Pickles
Now that I’m back from my travels, I’m going back to the farmers market for inspiration, both for personal use, and for Freakin’ Flamingo. I love pickles. I can’t think of any meal that a pickle can’t perk up. You know that I’ve made pickles before – pickled asparagus, pickled carrots, pickled spring onions &…
