This simple but showy bundt cake gets its flavor and shiny good looks from a surprise ingredient: Jam! It’s so easy to throw together, you’ll wonder why it took me over three years to post it! Best answer? I don’t know. Several years ago, I became involved with a Facebook baking group called “The…
baking
Irish Brown Soda Bread v2.0
With St. Patrick’s Day upon us again, I thought you might enjoy this lighter, moister version of the traditional Irish Soda Bread. You don’t need any fancy equipment (although a pair of disposable gloves might be handy…no pun intended), and you probably already have all of the ingredients in your kitchen, right now. Since…
Tropical Cranberry Macaroons
It’s posting day for the Great Food Blogger Cookie Swap, partnering with Cookies for Kids’ Cancer. For the swap part of the FB Cookie Swap, I sent a dozen Tropical Cranberry Macaroons to each of three other food bloggers, and I received cookies from three completely different food bloggers! I hope they enjoyed them as…
