We interrupt the travelogue that hasn’t yet begun, to accommodate the pêche and his warped concept of a contest worthy of the #IACPPP (that is, the International Association of Culinary Professionals Pity Party… I think). This is for a prize, y’all. We don’t even know what the prize is, and yet, we are willing to…
asian food
#GoJunkFood: Tempura-Style Fish & Chips
Yeah, you heard right: Tempura-Style Fish & Chips. Chris and Elle decided that this edition of #GoJunkFood should showcase Fish and Chips. Um, okay. You guys know that I don’t like fish, right? Tuna from a can and the occasional Mrs. Paul’s fish stick, notwithstanding. But I have eaten the odd Arthur Treacher’s Fish &…
@wokstar’s stirring it up!
Okay, this is pretty funny. I must have posted this photo here, instead of my Twitter feed, but that’s okay. I’ll just tell you about it. This is Eleanor Hoh. Eleanor is known on blog and Twitter and around town as the WokStar. For very good reason, I might add. She’s one of the Miami…
