For the final Can Jam of 2010 – but hopefully, not the last Can Jam ever – Tigress herself picked the key ingredient: Dried Fruit. I knew I wanted to use something a little bit out of the ordinary, and settled on one of my favorites – dried mango. And since I haven’t canned a…
canning
Can Jam 11: Apple Ginger Jam
I can’t get over that this is the 11th Can Jam! This year, with all of its ups and downs, has been really inspiring to me on so many levels. I’m on a ginger kick, lately. I have to put it in just about everything! So, when I found this recipe for Apple Ginger Jam,…
Can Jam 9 – Peach Vanilla Marmalade
This month’s contribution to the Can Jam, a Peach Vanilla Marmalade, kind of evolved in the pot as I went along. Once again, I found myself seasonally-challenged by the choice of “stone fruit” by Kate of The Hip Girl’s Guide to Homemaking. To my knowledge, we don’t have much in the way of stone fruit…
