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Cooking, Canning, Baking - It's All Kosher

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RJ Flamingo

Quick Sunday Brunch: Black Beans & Eggs

July 24, 2013

Black Beans & Eggs Breakfast | Flamingo Musings

  Breakfast is not my favorite meal of the day. Most mornings I can do well without it. Coffee. The “Water of Life”.  That’s my only requirement. If I’ve got coffee, I’m good.  I can only rarely look food in the eye before 9:00 A.M., and even then…   Which yields to the  classic Sunday…

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5 Comments

A Chicken’s Tale: Quick Mango Chicken on Coconut Rice for 2

June 18, 2013

Quick Mango Chicken with Coconut Rice

  When we last left our hero, she (I) got stuck on a tangent about individually freezing chicken breasts en route to McGuyvering dinner, after returning from our road trip to the Eat Write Retreat food bloggers conference in Philadelphia. Boneless, skinless chicken breast. I don’t believe a blanker canvas exists. Except, maybe tofu. But…

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9 Comments

A Chicken’s Tale: One More Use for the Humble Sandwich Bag

June 17, 2013

Chicken Tip Step 1

  So, Mike and I came home from Eat Write Retreat with a renewed enthusiasm for this blog and food in general. And an empty refrigerator. Since we’re due to go away for another week in a few days, and yet again just a couple of days after returning from that one, fridge restocking has…

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3 Comments

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Meet Renee

Renée brings you traditional Jewish recipes, updates them for the modern cook and kitchen, but doesn’t stop there! In this eclectic food blog, you’ll also find original, as well as popular regional and ethnic recipes with a Kosher twist, and unusual jam and pickle recipes. And other stuff, too. Because she’s like that.

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