So, yesterday was our 22nd wedding anniversary. When that fact sank in, we looked at each other and said – simultaneously – “Wow. And we haven’t killed each other, yet.” See? That’s why we’re married. I thought the occasion called for something a little special, and since I’d made some challah bread in a loaf-shape…
strawberry jam
Grand Opening: Freakin’ Flamingo’s Live!
The day has finally arrived! Freakin’ Flamingo is LIVE! What is Freakin’ Flamingo, you ask? It’s my brand-spanking-new online store, selling my handmade, micro-batch jams, marmalades, and whatever else I feel like canning and sharing with you! All with a South Florida / Caribbean vibe and made in season. Super-limited edition, if you will, because,…
Can Jam 4: Herbs
This is the time of year when, in most other parts of the country, virtually nothing – or next to nothing – is being harvested for market, so it’s kind of tough for a lot of our Can Jammers to find anything local suitable for canning. Therefore, our assignment for the April Can Jam was…
