I love a multi-tasker, don’t you? I recently made this chunky Avocado Spread as a snack and to top toast, so I could eat something with texture while I was having some dental work done. Our Florida avocados are in season now, and it was perfect timing! When it comes to “Avocado Toast”, I…
pareve
Chicken or Fish En Papillote
Traditionally, this elegant chicken or fish dish of French origin is prepared in a paper pouch, constructed of parchment paper. For our purposes, however, and to eliminate the need for any added fats, this recipe can be prepared in non-stick aluminum foil. This recipe makes one serving, but it’s fancy enough to serve company, and…
Potato Salad With Easiest Homemade Mayonnaise
Queasy about making your own mayonnaise at home? I know I was for years. All that drizzling oil slowly (just how slow is “slowly”, anyway?). Fear of the magic sauce “breaking”. Fear of well, you know, poisoning someone I love? I’m here to tell you that those days are over, kids! You…
