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Flamingo Musings

Cooking, Canning, Baking - It's All Kosher

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Key Lime Watermelon Sorbet – 6 Ways!

July 30, 2014

Key Lime Watermelon Daiquiri

  The end of National Watermelon Month is upon us, but certainly nowhere near the end of watermelon! We’re at the height of the season, and I couldn’t be happier! Take a look at these prices at my local grocery store: I’ve always loved watermelon as far back as I can remember. Hot, Ohio summer…

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Jam For Sale

December 16, 2010

So, what’s new, you ask? Here’s the thing. I fell in love with canning and, as it turns out, I’m pretty darned good at it. I decided (with the support of my husband, who also thinks I’m pretty darned good at it) that I’m going into business to sell my jams, marmalades, and assorted other…

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Can Jam 6 – Berries: Blueberry Mojito Jam

June 25, 2010

This is the third and final installment of my Blueberry Trilogy prepared for Tigress’ Can Jam. It’s a tribute to Miami and the Latin vibe that’s such a big part of what the area is today. And of course, my summer blueberry fixation! The lime and mint (can’t get any more local than my backyard!)…

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8 Comments

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Meet Renee

Renée brings you traditional Jewish recipes, updates them for the modern cook and kitchen, but doesn’t stop there! In this eclectic food blog, you’ll also find original, as well as popular regional and ethnic recipes with a Kosher twist, and unusual jam and pickle recipes. And other stuff, too. Because she’s like that.

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