Traditionally, this elegant chicken or fish dish of French origin is prepared in a paper pouch, constructed of parchment paper. For our purposes, however, and to eliminate the need for any added fats, this recipe can be prepared in non-stick aluminum foil. This recipe makes one serving, but it’s fancy enough to serve company, and…
french
Valentine Macarons
Love is in the air and it’s time to consider what delectable sweet treats to share with the ones we love. It’s also time for the monthly MacTweets challenge! For those of you unfamiliar, Mac Tweets is made up of people all over the world mesmerized and obsessed with a little French cookie called the…
Mac Attack!
Lured in by @Vindee, @lifesafeast, and @ShelleyBakes, – new friends of mine on Twitter – I accepted the challenge to bloggers and Twitterers all over the world to attempt to make that delicate filled sandwich cookie, the French macaron. Not to be confused with the macaroon, the French macaron is an airy cookie made of…
