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Cooking, Canning, Baking - It's All Kosher

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Passover Charoset

March 27, 2015

Passover Charoset: Wine Apple Nut Jam

    Charoset for Passover, or Wine Apple Walnut Conserve for the rest of you. Call it a “wine jam”, if you will. Made from Kosher for Passover concord grape wine, apples, walnuts and accented with ground cinnamon, ginger, and cloves, charoset (the “ch”pronounced like you’re clearing your throat), is a traditional part of the…

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Kaju Matar Paneer: Indian Cheese & Peas

July 30, 2010

I took an informal poll on Twitter and Facebook last week, asking which recipe you’d like to see me post about next. The winner was this one: Matar Paneer, or Indian Cheese and Peas. Or Peas and Cheese. Whatever. During our courtship (Stop laughing! I know it was like all of 6 weeks. When you’re…

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Meet Renee

Renée brings you traditional Jewish recipes, updates them for the modern cook and kitchen, but doesn’t stop there! In this eclectic food blog, you’ll also find original, as well as popular regional and ethnic recipes with a Kosher twist, and unusual jam and pickle recipes. And other stuff, too. Because she’s like that.

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