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Cooking, Canning, Baking - It's All Kosher

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citrus

Can Jam 1: Citrus

January 22, 2010

For me, the main reason to live in South Florida is the ability go out in the winter and early spring to the local U-Pick fields to do our produce shopping. The downside to that is, it never fails that our eyes are bigger than our plans and we wind up picking too much. After…

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Meet Renee

Renée brings you traditional Jewish recipes, updates them for the modern cook and kitchen, but doesn’t stop there! In this eclectic food blog, you’ll also find original, as well as popular regional and ethnic recipes with a Kosher twist, and unusual jam and pickle recipes. And other stuff, too. Because she’s like that.

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